Groceries
This week's list will require some input from you -
1. Add your pizza topping choices, sauce choice and pizza dough choice (frozen, naan, or homemade)
2. Add stir fry ingredients if you decide to do an alternate version of the recipe otherwise use the list below.
3. Add chili ingredients and toppings if you decide to change from the original recipe otherwise use the list below, add toppings or rice on the side if you wish
4. Add a hamburger option for your kid if you don't think they will try a veggie burger - don't forget toppings for them and buns too!
Pantry items you probably already have:
Olive oil
Salt and pepper
red-wine vinegar
chili powder
cumin
dried oregano and basil
cayenne
red-pepper flakes
soy sauce
cornstarch
List as per the recipes:
1 Loaf Country bread
4 hamburger rolls
1 1/2 pounds boneless, skinless chicken breasts
3 large onion
fresh ginger
Boston lettuce (about 2 heads)
4 large beefsteak tomatoes or Plum tomatoes (4 cups worth)
1 ripe avocado
1 cucumber (I prefer English - about 2 cups)
2 packs fresh basil
1 red pepper
1 green peppers
celery
1 bunch carrots
garlic
1 1/2 cup mushrooms
1 cup zucchini
1(28oz) can tomatoes, undrained and cut
1(19oz) can black beans,drained and rinsed
1(19oz) can chickpeas,drained and rinsed
1(19oz) can kernel corn, undrained
4 large portobello mushrooms (or more 1 per burger)
spicy brown mustard
horseradish
rice vinegar
fresh lime juice
1 jalapeno chile (optional)
Additional options for my versions:
Bacon (for avocado burgers)
Greek style yogurt and cheddar cheese for chili topping
Bocconcini cheese, basil, balsamic glaze, and tomatoes for my pizza
pepperoni and mozza and canned pizza sauce for my kid-friendly pizza
- Posted using BlogPress from my iPad
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